Clinical Nutrition, the official journal of the European Society for Clinical Nutrition and Metabolism (ESPEN), is an international journal that provides essential scientific information on nutritional and metabolic care, and the relationship between nutrition and disease in both basic science and clinical practice.
The journal publishes bi-monthly and includes:
- Consensus statements
- Review papers
- Original articles
- Short communications
- Letters to the Editor on areas in acute and chronic diseases with metabolic and nutritional implications
In addition, the journal publishes scientific work related to the development of new techniques and their applications to metabolic care.
Clinical Nutrition ESPEN
The European e-journal of Clinical Nutrition and Metabolism, Clinical Nutrition ESPEN, is the online companion to Clinical Nutrition.The e-SPEN Journal is available to all members of ESPEN and all Clinical Nutrition subscribers.
The e-SPEN Journal publishes bi-monthly and focuses on:
- Providing scientific information on nutritional and metabolic care
- The relationship between nutrition and disease in basic science and clinical practice
In addition, this journal publishes educational aspects of nutritional and metabolic care.
Journal Purpose & Goals
Nutrition and nutritional care have gained wide clinical and scientific interest throughout the last decade. The increasing knowledge of metabolic disturbances and nutritional assessment in chronic and acute diseases has stimulated rapid advances in design, development, and clinical application of nutritional support.
The aims of ESPEN are to encourage the rapid diffusion of knowledge and its application in Clinical Nutrition and Metabolism. Both journals reflect the scientific nature of this multidisciplinary background and encourage the coordination of investigation and research from these disciplines.
Dr. Nicolaas Deutz serves as Editor in Chief; Dr. Gabriella ten Have, Mrs. Julia Mays, and Dr. Sara Rice are Managing Editors.